Snap, Crackle, & Pop Your Cherry Surprise. Rice Treats

Gluten Free Cherry Chocolate Rice Crispies. 

These tasty treats can be made both vegan or carnivorous... LoL Either way they are gluten free!!! Not sugar free unfortunately :( 

What you will need ;

8-10 C. Kellogg's Rice Crispy Cereal
½ C.      Grape Seed oil
16oz.    Marshmallows 
1pkg.    Cherry Kool-Aid Mix, no  sugar added. 
About 18 Soft-Chew Cherry Flavored Candies.
⅓ C.      Dark Chocolate
Parchment Papper, Cookie Sheet, & a Flat Wooden Spoon
Extra Oil for your hands.

In a large saucepan, heat oil on medium high & also make sure to spread it around the edges.
Add marshmallows & stir with wooden spoon until almost melted.
Add the Cherry Kool-Aid pkg, stirring until blended well.
Remove from heat, & add the Crispie Rice Cereal. 
Oil your hands, & dig in for a handful, (be careful it's hot!)
Place 1 of the soft candies in the middle of your hand full & scrunch the mixture around the candy & form into a ball.
Place each 1 on the pertinent paper.
You should have just enough to make 18 balls.
Melt the chocolate in a plastic baggy, put a small hole in 1 corner.
Then squeeze & drizzle over all the balls.
let cool until chocolate hardens, & then you can store in your cookie jar, (if they make it that far!) 

Last & final step, make sure you grab a friend & enjoy =)